The Food Services Section provides integrated services that meet the needs of the university community and contribute to enhancing quality of life on campus, while adhering to the highest standards of quality and food safety to ensure a healthy and safe environment.
Services Include:
Dining Outlets:
Operation of a variety of restaurants, cafés, and cafeterias across male and female campus buildings to meet diverse tastes and dietary needs
Student Housing Meal Service:
Provision of three daily meals for students residing in university housing (male and female), based on balanced nutritional standards
Vending Machines:
Provision of vending machines for selling snacks and beverages around the clock at strategic locations across the University campus.
Retail Food Stores:
Provision of stores offering daily essentials at selected locations.
Delivery Service:
Provision of a free delivery service for orders from food outlets to all University members within the campus, in cooperation with approved local delivery companies.